Local parent, researcher and writer, Maddie Wallace, continues her daily diary describing the experience of self-isolating with her children in Southsea. Today, Maddie gets creative with homeschooling and jackfruit (masquerading as pork) for dinner. All that [… read more ]
By Sue Shipp We’d just sat down from our labours when Old Roy appeared on the grass path running between the allotments, eating a nectarine, the other hand hidden behind his back. He slopped along [… read more ]
S&C contributor and Pompey Politics Podcast host Ian Morris shares his experience of self-isolation as someone with diabetes. It’s Day 8, and Ian muses over whether we’re all about to get a little bit less fussy [… read more ]
Writer and music blogger Doug Hamilton was born and raised in America, moved to Canada in the early 2000s, and recently relocated again with his British-born spouse to Portsmouth. This is part seventeen of his ongoing [… read more ]
Writer and music blogger Doug Hamilton was born and raised in America, moved to Canada in the early 2000s, and recently relocated again with his British-born spouse to Portsmouth. This is part fifteen of his ongoing series, in [… read more ]
Writer and music blogger Doug Hamilton was born and raised in America, moved to Canada in the early 2000s, and recently relocated again with his British-born spouse to Portsmouth. This is part eleven of his ongoing series, in [… read more ]
A new documentary featuring Portsmouth journalist and campaigner Christine Lord was released on 31st March 2019, investigating how BSE-infected material entered the human food chain and its devastating consequences for families across the UK. Sarah [… read more ]
Emily Priest reports on a local social enterprise that teaches practical cookery skills, while bringing people together to support each other. Having a good meal every day is something most of us take for granted. [… read more ]
Emily Priest announces the end of her local restaurant and cafe review series, the Southsea Food Tour, and comes to some sad conclusions about competition and collaboration in the local community. After a month-long hiatus, [… read more ]
This week, food critic and freelance writer, Emily Priest, snags a bargain and gets her hands messy on the latest stop on her Southsea Food Tour. As I reviewed Two Doors Down last week, it [… read more ]
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