Something for the Weekend: What’s Your Beef, Pompey?
This week Ian Morris ruminates on the price of fine dining, as a shock to his wallet at Gunwharf leads him to on a quest to find the best – and most reasonably priced – [… read more ]
This week Ian Morris ruminates on the price of fine dining, as a shock to his wallet at Gunwharf leads him to on a quest to find the best – and most reasonably priced – [… read more ]
Ian Morris and his family head out to try the government’s new Eat Out to Help Out (EOHO) scheme to support the economy, but it doesn’t go quite to plan. I am not pigging out, [… read more ]
S&C has recently launched a new project to capture the impact of Covid-19 on different communities and sectors in Portsmouth. Here Covid-19 Community Reporter Rosy Bremer explains why, as a local resident living with a [… read more ]
In the first of his new weekly series continuing on from 89 Not Out, Ian Morris asks whether local shops can compete with Amazon, and whether Pompey High Streets can survive the pandemic. It’s day [… read more ]
S&C contributor and Pompey Politics Podcast host Ian Morris shares his experience of the lockdown, as someone with diabetes. It’s Day 51, Ian has a day off and discovers the many, sometimes wooden, wonders of [… read more ]
Jill Farmer from Portsmouth’s Workwise Ergonomics – who work with employees to create ‘healthy, happy, and productive work environments’ – shares advice for employers on how to support staff who are now home-working, and a [… read more ]
Emma Murphy, co-editor of Portsmouth Green Party’s Shades of Green blog, shares the challenges and opportunities of combining environmentally-friendly living with a tight budget. You may not know this about me, but I am really, [… read more ]
Emily Priest announces the end of her local restaurant and cafe review series, the Southsea Food Tour, and comes to some sad conclusions about competition and collaboration in the local community. After a month-long hiatus, [… read more ]
The latest addition to Southsea’s eateries proves a treat and leaves a lasting impression on S&C’s food critic, Emily Priest. The Southsea Deli opened back in February and is a unique place in Southsea – perhaps [… read more ]
In a brand new series for S&C, journalist and food critic Emily Priest will be visiting Southsea’s most delectable diners, exquisite eateries and luscious luncheonettes. Named after the statue above the Kings Theatre, Aurora Café [… read more ]
Copyright © 2017 - 2020 | Star & Crescent | All Rights Reserved